Food & Drink / Entertainment · Program / Class
Hands-On Not Pie, Pizza Pie Class (Gluten-Free)
Tuesday, September 29, 2026
6:00 PM · Eastern
ProgramsAbout this program
Deep dish pizza ... gluten-free? Absolutely! Join Jessica Vu, owner and baker of Bites of Nostalgia gluten-free bakery, as you learn how to create an easy, foolproof yeast dough that bakes into a delicious deep-dish crust with incredible flavor and texture. During this class you will create your own personal 8-inch Deep Dish Pizza Pie, pair it with gluten-free Hard Cider, and enjoy a charming gluten-free Apple Pie Cookie. You'll master the techniques of mixing, proofing, par-baking, and assembling your pizza before creating (and enjoying) your own personal 8-inch deep-dish pizza fresh from the oven. We'll pair your pizza with a refreshing gluten-free hard cider, then end the meal on a sweet note with a charming gluten-free apple pie cookie that's as delightful to look at as it is to eat. Menu Deep Dish Pizza Pie (Gluten-Free) Apple Pie Cookie (Gluten-Free) Hard Cider (Gluten-Free)
From the source
Dorothy Lane Market — Mason ↗Details can change — verify with the original source.
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